Life After JET: Rare Skill
Brian Keller
briananthonykeller@yahoo.com
Taka High School 2008 – 2011
Hyogo, Japan
Brian Keller
briananthonykeller@yahoo.com
Taka High School 2008 – 2011
Hyogo, Japan
 This month former Hyogo Times editor, Australian born, Matthew Stott took the time to answer a few questions about his life since leaving Hyogo. Matt was based in Tarumi 2007 – 2010 when he worked at Akashi and Takatsuka Senio High Schools. 1)   What did you do immediately after leaving JET? My…
 As interviewed by Arjan Tulsi. When were you in Hyogo and where were you placed? I was in Harima-cho from 2009-2012, teaching at Harima-Minami Senior High School. In my first year I also had a visit school one day a week (Kinjo High School – a night school in Akashi). What was your…
Delicious shitake mushrooms stuffed with tuna and spring onion. serves 4 as an appetizer or side dish 12 shitake mushrooms 150 grams fresh minced tuna (maguro) 5 spring onions (aonegi) 3 tablespoons ponzu a little black pepper a little starch (katakuriko) Cut the stems off the mushrooms. Mince the spring onions, tuna and mushroom stems….
First years: Want to know why your fellows also chose to join JET? Returners: Lost touch with your roots and want a reminder of why you packed up your life to come to Japan? Below are the responses of six first year JETs. Justin Chao, Boston, MA, Ono Why Japan: I love…
Where are they now? This month, alumnus Kevin Shannon from Ireland tells us about his 2007-2008 Hyogo experience when he worked ‘up north’ in Hamasaka and Kasumi, and how it has affected his life and work post JET. What did you do immediately after leaving JET? A lot of not very much really. I…
A new regular feature, Where are they now? interviews Hyogo JET alumni to find out what they are up to post JET. Our first interviewee is the charming Simon Shone of New Zealand origin who spent two years based in Itami from August 2010 to 2012 and is now living in London. HT: What did…