While most of you may have the luxury of a fish grill tucked under your 2-set stove, I, among others, do not. But daijoubu, I have an ever-so convenient 860W toaster oven to save the day. This month I’ll show you how to easily transform salmon into a bento lunch or fish supper. …
Spring is happening on Awaji, and love is in the air! Oh and pollen, mostly pollen… As a grumpy old dude trapped in a 27-year-old’s body, I find excuses to hate on things for no other reason than to feel superior in a miraculously childish way. Example: Baseball caps are dumb. With simple unfounded…
Greetings! I hope you are reading this sat on a river bank under a cloud of pink blossom, because spring has finally sprung! Yes believe it not, after the months of shivering it is time to bid a bittersweet goodbye to the kotatsu, burn the over-worn HeatTech and break out the blue tarpaulin and…
Continuing on from last month’s Miso Green is part two of my friend Savo’s life story. It’s a really good one, so check out last month’s piece if you need to catch up.  I had another huge decline in my condition when I was 28…. I was swollen, feverish, and couldn’t even get…