Hanami Highlights
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Kicchiri Kitchen: Shabu-shabu (ã—ゃã¶ã—ゃã¶)
I love this style of cooking in Japan. It is wonderful to all sit around the hot pot and enjoy cooking and eating together. This dish’s name comes from the sound of the meat or fish swishing in the water as it is cooked.
Love and Relationships: In the Shadows
So, you wake up one day and you find yourself staring at a stranger in the mirror. And in addition to your eye-brows that need to be re-arched, a facial that is over-due and the nose job you have been contemplating, you also find yourself thinking a certain way, you are embedded with certain thoughts,…
Big Things OFF Little Awaji: Thirst for Adventure
Sometimes when you’re homesick and nothing is working to keep you motivated and happy, you need to do something out the ordinary. Similar to most of you, I decided to go traveling around Japan for spring break. Even though I love Awaji, every now and then I get island fever. I prepared for this trip…
Photos from the Naked Man Festival
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Kobe Parks
A photo gallery from Jon Burroughs
Harima Happenings: Wisteria/Aioi Peron Festival
Our cherry blossoms may have been here in an instant, gone with a flash, but if you missed out on Yabu’s thousand-year-old sakura blooms, you can still get your ancient (but still going strong) flora on in the Yamasaki (Shiso) area early in May. Shiso’s thousand-year-old wisteria is a beautiful sight to behold. Typically, the…